Labor Day Snack Ideas | Dips & Tostones Dishes | Prime Planet

Labor Day Snacks Ideas

The summer end is, unfortunately, right around the corner, but don’t worry. There is still one more party to have before the season is officially over. Labor Day parties are a great way to celebrate summer’s end, not to mention a way to show off some of your favorite snacks and dishes! Prime Planet is proud to create one of the most delicious snacks to bring to a party.

happy labor day

Our tostones come in many different flavors like:



Here are some ideas for your Labor Day party food! 

Loaded Sweet Pepper Nachos

A collection of shredded cheeses, different peppers, jalapenos, onions, cilantro, and your choice of chips (or our tostones)! 


  • Preheat the oven to 425 degrees. Arrange half the chips on a rimmed baking sheet or cast iron skillet. Top with cheese and other ingredients, then repeat! Line the rest of the chips and ingredients and bake for 5 minutes!

Roasted Chickpeas and Avocado Dip

This easy recipe goes great with our plantain chips! All you’ll need is chickpeas, olive oil, seasoning, avocados, garlic, and lime! 


  • Preheat the oven to 400 degrees, pat the chickpeas dry and line them on a baking sheet with parchment paper. Then roast for 15 minutes! 
  • Once they are done, add a little bit of olive oil and mix them around and sprinkle the seasonings on. Make sure they are all evenly coated. 
  • Place back in the oven for another 15 minutes.
  • Then puree the roasted chickpeas with the garlic in a blender. Add avocados, cilantro, olive oil, and lime juice, and ENJOY!

Baked Parmesan Puffs

Ingredients you’ll need:


  • Olive oil
  • Grated parmesan
  • Minced garlic
  • Garlic powder
  • Italian herb blend
  • Fresh parsley
  • Salt
  • Fresh cracked pepper
  • Puff pastry


How to make it:


  • Preheat the oven to 400 degrees, line a baking sheet with parchment paper or use a cast iron pan.
  • Mix together the olive oil, parmesan, garlic powder, Italian spice mix, parsley, salt, and pepper.
  • Roll out the puff pastry and brush the mixture on top. Roll it up and cut small rolls about 1 or 2-inch thick. 
  • Place the rolls onto the parchment paper and brush the remaining mixture onto the tops. Place into the oven and bake until puffed and golden brown (about 8 to 10 minutes). 

Spicy Kidney Bean Dip

Another dip that you could bring paired with our delicious tostones would be a spicy kidney bean dip! With a few ingredients and an easy recipe, this is a great labor day snack idea.


  • Rinsed and drained kidney beans
  • Small onion
  • Ground cumin
  • Tomato sauce
  • Tomato paste
  • Olive oil
  • Cracked pepper
  • Chili pepper flakes
  • Tabasco (optional) 


Finely dice the onions and fry them in the olive oil. Next, you can stir in the salt, tomato paste, tomato sauce, cumin, chili pepper, and beans. Once it’s all heated in the pan, mash everything together with a potato masher, or use a food processor and adjust the seasoning with the ground pepper and Tabasco. Then keep it refrigerated until you’re ready to serve!

If you are looking for a great chip to pair with dips and other snacks, look no further. You can also contact us to become a healthy snack distributor!

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